While Amsterdam as a whole is considered a culinary hub, countless special areas have made themselves known for serving delicious food. The best Thai food in Amsterdam is well-known for its authenticity and creative fusion cuisine. Singularly, the city has some amazing restaurants and places to grab Thai takeout. But the best of the best usually combine the two elements into one seamless experience.
The best Thai food restaurants in Amsterdam are like the city’s own celebrities. Some are relatively unknown, and some are darlings of the foodie community. Regardless of popularity, these restaurants have been recognized for their exquisite cuisine. You’d be remiss to not make one a “must try” on your next visit to Amsterdam.
Royal Thai is one of the best Thai food restaurants in Amsterdam. Located on a quiet street near Rijksmuseum, this family-owned restaurant is one of the finest places to enjoy your favourite Chicken Green Curry or Tom Yum Soup in Amsterdam. You can take a guided tour through picturesque canals and enjoy these delicious delicacies at Royal Thai.
Whether you’re looking for your new favourite hole-in-the-wall spot or you’ve caught a major craving for Thai takeout, Amsterdam is full of top-notch options. That said, we’ve rounded up a list of some of the best Thai food options so that you can start planning your next delicious dinner ASAP!
Thai food is particularly veggie-friendly and while several dishes include meat, it is also a fantastic alternative for vegetarians and other organic consumers. When you come to Royal Thai, you’ll be greeted by our friendly and knowledgeable staff who will help guide you through our menu of traditional Thai dishes and curries, as well as some of our own special cuisines.
We are committed to making sure that every guest has an enjoyable dining experience here at Royal Thai, so if there’s anything we can do for you while you’re here, just ask!
We have 60 seats and a large outdoor terrace with 30 seats in the summer. Our Thai chef prepares each dish using traditional procedures. The thing we’re most proud of is our chef, who specializes in traditional Thai cooking methods. He has over 20 years of experience, and he’s constantly looking for ways to improve his craft.
Whether you’re looking for vegetarian options or something more exotic, we have dishes that will suit everyone’s tastes—even those with special dietary restrictions like salt-free diets or those who are diabetic. Just let us know what you need beforehand so we can make sure your meal is exactly what you want it to be.
We also offer catering services if you’re looking to host an event at your home or business. We can handle groups as small as 10 people all the way up to 300 people without any difficulty.
Thai food is a blend of sweet, sour, spicy and salty flavours. It’s a culinary adventure that will leave you wanting more.
The Northeastern Thai meals tend to be spicier than their Southern counterparts. Although all Thai cuisines were initially stewed, roasted, or grilled, modern cooking techniques have found their way into Thai kitchens thanks to culinary innovations from China, India, Japan, France, and Portugal.
Thai meals are typically shared at the table and do not follow a set course structure. In other words, you order the rice, spaghetti, soup, curries, and salads at once and savour the variety of flavours all at once.
The largest rice exporter in the world, the Thai people, cannot live without their main food! The staple ingredient is at the core of Thai cuisine and may be found in everything from the fragrant, long-grain Jasmine Rice to the steaming, white KhaoSuoy and the traditional KhaoNiaw (sticky rice).
In the same way, KhaoMan Gai, a well-known mid-afternoon snack, is more than just a combination of delicate chicken and rice served with chicken broth and sweet and sour sauces.
Noodles are typically composed of rice, hence they are not an alternative to rice in Thailand. However, you might also choose egg noodles or glass noodles made from mung beans. The crunchy bean sprouts, tofu, onions, egg, fish sauce, sugar, chilli powder, and finely powdered peanuts can all be combined in a variety of ways while making Pad Thai (Thai-style Fried Noodles).
Rice, coconut milk, and sugar are often the main ingredients in Thai desserts. Who wants some colourful rice cakes? The most well-known dessert, however, has to be KhaoNiaw, a unique mashup of sticky rice and mango. To that end, dessert can also consist of a bowl of pineapple, bananas, melon, papaya, dragon fruit, or jackfruit.
Royal Thai is a wonderful choice for anyone looking for delicious Thai cuisine in Amsterdam. If you’re passing through the Rijksmuseum, make sure to stop by and enjoy our delicious Thai food dish whether Chicken Green Curry or Tom Yum Soup etc. and take in the beautiful sights of Amsterdam from our canalside patio on a balmy summer day. As true lovers of Thai cuisine, we believe that we offer the best Thai food in Amsterdam of it as we’re committed to our craft and want you to experience the real flavours of Thailand right here in the dutch capital. In the end, the decision is yours. If you feel like eating here, give us a call or stop by—you won’t regret it. You can also get Thai food takeaway at our establishment